I cannot deny I'm a fan of chicken nuggets since my childhood. You name it: frozen and ready-to-bake at home from Captain Iglo, or the junk-food way from Goody's (RIP), McDonalds or KFC.
In fact, I love to deep them in the bbq sauce. Deviled! Its like a spicy, crunchy & juicy junk heaven - truth is, its a calories hell!
This is why I went for a healthier version, homemade of course.
For 2 or 3
2 breasts of chicken
olive oil
2 cups of breadcrumbs (= τριμμένη φρυγανιά)
1-2 teaspoons of paprika, sweet or smoked its your choice
1 teaspoon of turmeric (or curry)
freshly ground pepper
salt
Cut the chicken breasts in slices and then in small bites. Put them in a bowl, pour over olive oil and toss until all the chicken bites covered. Mix in a big bowl the breadcrumbs, paprika, turmeric, salt and pepper. Combine the chicken bites with the breadcrumbs and toss barbarously. Place the nuggets in a baking pan, over greaseproof paper and bake for 20-25' at 180'C.
And what about the sauce?
In fact, I love to deep them in the bbq sauce. Deviled! Its like a spicy, crunchy & juicy junk heaven - truth is, its a calories hell!
This is why I went for a healthier version, homemade of course.
For 2 or 3
2 breasts of chicken
olive oil
2 cups of breadcrumbs (= τριμμένη φρυγανιά)
1-2 teaspoons of paprika, sweet or smoked its your choice
1 teaspoon of turmeric (or curry)
freshly ground pepper
salt
Cut the chicken breasts in slices and then in small bites. Put them in a bowl, pour over olive oil and toss until all the chicken bites covered. Mix in a big bowl the breadcrumbs, paprika, turmeric, salt and pepper. Combine the chicken bites with the breadcrumbs and toss barbarously. Place the nuggets in a baking pan, over greaseproof paper and bake for 20-25' at 180'C.
And what about the sauce?
- Mix greek yogurt with chopped fresh onion, season with salt, pepper & olive oil
- or prepare a filthy homemade bbq sauce (recipe here in GR)
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